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Category: FAQs

how to thaw frozen meat

How to Thaw Meat Fast: 3 Safest Methods

July 17, 2019 mcchef Leave a comment

Find out the fastest and safety methods to thaw meat in this thorough guide. Find out about the “Danger Zone” and how to avoid issues when thawing meat.

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Posted in: FAQs
Non-stick vs Cast Iron Pans

Non-Stick vs Cast-Iron: What You Need to Know

mcchef Leave a comment

Find out how non-stick and cast-iron pans compare and which one suits you best. Understand the limitations of each option and the important safety issues involved.

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Posted in: FAQs

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